Wine casks play a significant role in shaping the flavour profile of whisky. By using barrels that previously held wine, distilleries can introduce distinct flavour notes such as hints of fruit, tannins, and sweetness. This process adds complexity and provides an opportunity to appreciate a variety of taste characteristics that arise from the aging process.

We invite you to join us for an evening dedicated to examining how wine barrel finishes can impact whisky style and aroma. Our tasting selection will include:

1. 1. Arran Sauternes Cask Finish (50%)
   2. Arran Port Cask Finish (50%)
   3. GlenAllachie 10 Year Old Grattamacco Wine Cask Finish (48%)
   4. GlenAllachie 11 Year Old Premier Cru Classé Wine Cask Finish (48%)
   5. Kilchoman Batch Strength re-charred red wine casks, oloroso sherry butts and bourbon barrels (57%)
   6. Kilchoman 10 Year Old The Cyprus Whisky Association Single Cask (199/14) #13 (53.6%)
   7. GlenAllachie 12 Year Old – ranked by the World Whisky Awards as the 2025 “Best Single Malt in the World.” (46%)

Venue: SKY VIEW, Nicosia

Date and time: April 29, 2025, at 7:45pm We look forward to hosting you for an informative exploration of these whiskies.

Food Menu

• Cheese and cured meats platter with dry nuts.
• Baked Flatbread Pinsa with trilogy of mushrooms, parmesan cheese, mozzarella, herbs, truffle oil.